CHIKUTAN STICKS
This White Charcoal is made from Japanese bamboo. White charcoal is naturally activated by a controlled burning process based on traditional Japanese methods. Use it to stir your beverages and the charcoal will absorb impurities in alcohol or tea for a pure taste. Chikutan sticks are popular in high-end Japanese bars. Before use, scald with boiling water. The Chikutan stick is fragile and should be handled like porcelain.